Vegetable Achar/Pickle 🌶 Fermented Vegetables/South African Recipe/Food We Eat/
Vegetable Achar/Pickle 🌶 Fermented Vegetables/South African Recipe/Food We Eat/
VEGETABLE ACHAR/PICKLE 💯
Cabbage
Long Green Beans
Carrots
1 Tbsp Salt
2 Cups White vinegar
1/2 Cup Achar Spice, Pickle Spice
1 Tbsp Dried Garlic
1 Tbsp Sweet Salt
Vegetable Oil
1/2 Tbsp Achar Dye
Music: www.bensound.com
source
Reviews
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Looks interesting, just that damn oil is a killer 😢
Thank you for sharing
From the spice shops
I'm going to try it
Just came back to say ,I used this recipe and it’s a 10/10😊
I definitely love this channel ❤🎉and um following
I'm so excited!will try it today!
Wooow it's looks delicious ❤in going to try it ❤
Thank you so much I'm going to try this it look so easy not complicated recipe
Your recipe looks great! Can you tell us what is "Sweet salt"? Never heard of it and can one make it at home? Nobody here in NZ know what that is.
but you don't give exact measurements of salt isn't a teaspoon or table spoon how many
Very bad music , need not show how long u cut vegs bloody boring
Hi thank you for the video, where can I buy sweet salt been looking with no luck
Why do yourll show these recipes ,,, people are making ends meet by making and selling these pickles ,, don't your'll realize that you'll are directly putting sand into someone else food u flippin shitheads
That looks great
If you don't have dye oil which means you won't be able to make it😢?
What's this sweet salt?
❤I like the way you make atchaar it looks delicious 😋 😋
I will try it, thank you
Been looking for something like this..love vegetable pickle.. Def 1 to try
Hey dear ndo vhona archa dza vegetable recipe mbili which 1 is the best btwn the two?
How many liters is your bucket? 2L or 5L?
awesome video..please specify the storage tempreature ..does cool place mean on room tempreature or what
What is dye oil
I am going to try it,thanks for this recipe. I like it.
Between the boiled one and this one which one is best in taste?
The cost of oil😏
Yesterday was the 14th day we couldn't and guess what we left with nothing, I have to make it again 😪 another 14 days
Fermentation does not require vinegar! Fermentation is the natural process of turning sugar into vinegar. Just for in case you're interested. This is not fermented vegetables. It's pickled. You can't have fermented pickles in vinegar. It doesn't make sense…
Definitely gonna try this one….thank you sister
where do you get dye oil
How long we can store it
This one I'm definitely going to try
Thanks for sharing recipe ❤️😁
mhmmmm yummy
Is it possible that the achaar get spoilt in a glass jar preservation?
What is the life span of this vegetable achaar
How long can I store in pantry
Can I do this with bell peppers?
Between the boiling technique and the fermented one which achaar lasts longer? I need to try it out. 😋
And can I just do the 6 minutes cooking technique but using the spices here instead?
Hey is sweet salt the same as zeal salt sold at achar outlets?
No cauliflower?
Hi can you please write all the ingredients and their measurements want to try your recipe
How much vinegar should I add on 10L bucket
Hi, where is the sweet salt sold?
Secondly, no onion added?
Great video… so none of the vegetables were cooked even green beans?
Hey, great video. The achaar salt u put, if I put any other salt, what will happen