How to make Ghanaian tigernut and rice pudding (ATADWE MILK) part 1

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How to make Ghanaian tigernut and rice pudding (ATADWE MILK) part 1


Ingredients

Tiger nut 1&1/2 cup
Rice 1 cup
Salt to taste
Sugar per your preference
Vanilla 1 tps
500ml or more when it becomes too thick

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