Umami Bomb Tomato Sauce Recipe – How to Cook Nandji from Mali
Umami Bomb Tomato Sauce Recipe – How to Cook Nandji from Mali
Nandji is a sauce with tomatoes, onions, and meat, that is served with rice.
Very flavorful and spicy and worth a try.
Full Recipe: http://www.kevinallover.com/articles/72
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So good 😄
Man I am rating you for adding Dawadawa not seasoning cubes
🇲🇱 Maliba
Soumbala is not a requirement (it can be hard to find and a strong flavor not everyone loves), my mom didn’t like it, so we often would omit and it’s just great without it to! Also would recommend blending the tomatoes and onions that you add to the meat and reducing that. Thanks for highlights Mali, this looks great!
Bibi Fizza thanks you! Bibi Fizza was from Ethiopia, not Mali. We are one. Excellent cooking and professional video!