Tunisian Lamb Ragout with Lemon Recipe – Titli's Busy Kitchen
Tunisian Lamb Ragout with Lemon Recipe – Titli's Busy Kitchen
This Tunisian lamb ragout is simple to prepare and bursting with Mediterranean flavours. Written recipe at http://titlisbusykitchen.com/recipe/tunisian-lamb-ragout-lemon
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yummy !
it looks yummy. I will give it a try. thank u.
youhouuuu tunisian food on your channel 😀 !!!!
Izzit nice if serve with rice?
if you don't mind me asking, do you use a video editing program. If so which one and what system is it for Mac or Windows?
Looks yummy, like all your great recipes!
I have just one beef/lamb with this recipe though, I would never overload a single pan with 500g of meat. It does not brown well at all like that. I would brown that amount in 3-4 batches. Can you not hear Louis-Camille Maillard spinning in his grave?
Please, please show everyone how to make Rooz D'Jerbi! We make it every Sunday for dinner and it's delicious! I know you'll make a divine one x
You rocked it. I love the way you cook. Seriously you're so inspiring thank you so much for making these videos.
You should do Peruvian recipes!!! I love all of your videos, thanks so much for sharing!!
heyyy i'm tunisian , happy new year
That's a lot of oil 😮
Happy news years ,, you make everything look so tasty
Love your videos. Especially how you make the cooking look so easy and simple. Very concise instructions. Look forward to seeing more. Thanks 🙂
I want to make this but my wife HATES lamb, could I use pork tenderloin or something?
Happy new year Madam Titli,thank you for simply the best cooking videos by light year's,as a scientist, you will know of course,yams good like.
Ohh I love the way you cooked the lamb…looks fantastic….
Happy happy New Year Titlis and thanks for sharing such wonderful food – you make everything look so easy ……and mostly it is, done your way!
ty titli
شكله جميل …. شكراً لك يا خالة .
I love Tunisia! Been there a couple of times and Tunisian food is just divine! I'm glad you're doing a series about Tunisian food! Can't wait for next video 🙂
Looks fabulous Titli! Looking forward to other Tunisian dishes. Thank you 🙂
Do you think beef would work(if so what cut) lamb is super expensive here
wsalaam. happy new year x
Your voice is soo soothing !
Happy New Year to you and yours, Titli.
This looks unreal!
Looks fantastic, super excited about your month of Tunisia! I have a question: my brother-in-law is allergic to onions, but this seems like the kind of recipe he'd really enjoy. Would something like leeks be a good substitute, or did you have a suggestion for what else I might be able to use? Thanks! 🙂 Happy New Year!
Happy New Year, Titli!
This is a great dish for a working family with children. This is what I call fast food and it is healthy! I love the lemon and lime in it!
Salaam alaykum! I really enjoy your recipes! We made your lemony lemon drizzle cake, baked cheese cake and a couple of curries over the break here in Istanbul – We love you!!! Happy New Year !!!!!
where r u form?
This looks amazing.
Lovely recipe, thanks so much. Happy New Year!
Happy New Year Titli!
Right, I'm coming round for tea 😉 x
UR AWESOME!!.💗
Looks amazing!
Looking scrumptuous as ever 😉 Happy new year love 😉
Looks delicious…. my teeth are watering! Happy New Year to you and yours…..