Tunisian Klaya and bread recipe Special EID Al ADHA

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By Eya

Joined: Mar 2024
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Tunisian Klaya and bread recipe Special EID Al ADHA


Hi guys and welcome back, If you are new here welcome my name is EYA, today I will be sharing with you how to make Tunisian Klaya and bread for EID al ADHA

1- Semolina Bread :
– 300 gr of fine semolina (1.8 Cup)
– 300 gr of flour (2 cup)
– 115 ml olive oil (0.5 cup)
– 1+ 1/2 Tablespoon of Dry yeast
– 1/2 Tablespoon of sugar
– 1 + 1/2…

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7 Comments

  1. Thank you for your great videos ! I always try to prepare Tunisian dishes by following others videos, but I only understand some Arabic. Your videos help so much ! I’m glad I can prepare great meals for my Tunisian husband 🤩❤️❤️🌹

  2. Absolutely great. I'm gonna try to make that lovely recipe of meat heart kidneys and liver. Omg I really love this kind of food. Thanks for sharing. God bless 😘😘👍👍🙏🙏

  3. Im Tunisian who lives in Swiss. I feel like were forgetting our Tunisian food here at home. I really love love ur channel! I learn a lot from you! Thank you so much! Keep going💗💗