This is how I cook Matumbu
This is how I cook Matumbu
This video shows how I cook matumbu, the secrete is in how you clean them, once you master it everything falls into place
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Very good yummy my son well done
Yummy,zvakatsvukira thanks for the recipe,im cooking tomorrow
Magona kubika
Chishona chedu tinomona guru nedumbu kuti zvinyatsokuita soo food inonaka iyi manhi
Where did you buy matumbu?
This looks delicious
I always add a lot of water when boiling thank you for the receipe
Tyrone watching 😮
I'm hungry now
You are a great cook hanzvadzi.
"Zvinhu zviri kuBoiler 😂"- that was so funny!
Just found your channel. Zimbabwean 🇿🇼UK and watching from the UK 🇬🇧 . Amazed by the amount of views you got this is great. Never seen maguru washed nevinegar nokuiswa vinegar. Kudzidza hakuperi shuwa.
Usu nethumbu imnandi
Cook with salt only cast iron pot wonders follow
Utumbo in 🇹🇿
Matumbu haadi maspices
Usu ne thumbu I’m Zulu you cooked it beautifully ❤
Yummy!
Is that Ndebele he's speaking?
I'm Namibian 🇳🇦 we call it matangara its fire when you eat it with mahangu, planning on preparing some just now, will try your recipe with a twist. Thank you so much🙏🏾😊
Don’t use seed oils, not good for you, use butter, ghee, tallow or lard instead
Ndazvifarira zvese kunyanya kushandisa mutauro wedu, keep it up!
Sorry I don't speak nigerian.
Yummy 😋
Nice
Delicious
Some other people they talk with their languages. Why this it looks so difficult to other people. Go my guy do your job
Without being rude,may you please use English so that your audience across the world can understand.
It looks so delicious
Looks good but I don’t like the fact that the tripe still has all the dark inner lining of the stomach that could be removed with hot water. It’s like eating ox tongue without removing the thick coating.
Thank you for this fantastic preparation. What a wonderful dish.
But I would like to ask. The video cover shows a dish which looks crisper and with less gravy.
Is it possible to prepare matumbu to a crisper finish, so it is more like fried fish, pork crackling or calamari.
Also, can you deep fry matumbu?
Also, can you deep fry matumbu in a batter, adding spices and garnish when you plate up and serve it with french fries?
It may look great, but will it also taste delicious?
Where u from?
This looks so good. Kindly try and speak English throughout the whole video next time as you have viewers from other countries
I will be using this recipe nhasi. Will let you know how it goes 👩🏽🍳
😋😋
😋😋😋mhhh
Hello ndrikudA kumona matumbu pamaguru how long does it take or is it same way just akamonwa
Sooo Kenyan🇰🇪 🇰🇪 we call it matumbo thou such a fan slaps wen eaten with ugali which zims call sadza 🤩🤩