The Perfect Way To Fry Fish – Crispy On The Outside, Soft On The Inside – Zeelicious Foods
The Perfect Way To Fry Fish – Crispy On The Outside, Soft On The Inside – Zeelicious Foods
INGREDIENTS
– Vegetable Oil
– Fresh Titus Fish
– All-purpose flour
– Chopped scotch bonnet pepper (Ata Rodo)
– All-purpose seasoning
– Garlic paste
– Salt
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Reviews
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Awesome 💯 I'm going to try it thank you and God bless you 🙏
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What do you do with the flour after?
Please what is the name of the spoon you are using
This made plenty sense especially as there was minimal oil splashes ❤️❤️❤️
Wow. This is well fried. Nice sharing 👍
Good tips 👌
Where's my Garri biko? 😍😍😍
Please can I get the link to how you made the all purpose seasoning
Humm!!!! Perfect to smoke garri 👌👍👍👍😋. ☮️✌️And ❤️ 😀.
The fish looks so good ❤️❤️
Please can I get the link to how you made the all purpose seasoning
Wow look so good thank you
0:01 Tasty👍 😋
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This is how my mama taught me. We use dry pepper, I am going to try fresh pepper next time. Thanks girl
This is how one Aboki in my area fries his fish.😆
This looks delicious, am definitely going to try it out 😋😋
This looks so good, I will definitely try this😋
Watching from Kenya 🇰🇪
This looks so good!😍
Nice one
The person watching this video… Will be blessed… Say Amen❤️
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