The Hidden Secret to Making Sausage with Sauerkraut Like a Pro
Time to celebrate Oktoberfest with the BEST, most delicious Sauerkraut and Sausage Recipe passed down from my Mom. This simple, easy, lower carb recipe has only a few ingredients and is absolutely delicious! And there’s a secret ingredient in the recipe–can you guess it? Have fun leaving your guess in the comments below (and be sure to Like…
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What’s the SECRET ingredient? Leave your guess in the comments below! 😊
Beer, probably a pilsner
I have done a similar thing, subbing out the potatoes for apples ,and using hard cider
Beer!
Viniger
In Poland we have Bigos which is similar but we as a bit of tomato paste and some mushrooms
Beer!
Mustard
Beer
My second guess is Apple Sauce.
Told your mom that she now has a new grandchild which is me😂 ngl the food looks so good I really want to have a bite 😢❤
Pickle Juice
Wind
White Vinegar or Plain Vinegar?
BEER!
Beer
vegetable broth?
beef broth?
apple cider vinegar?
I know but I won’t tell! ❤