Street Food in Bénin, West Africa | West African Street Food: Kandi, Bénin | Back to Basics | 008

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Street Food in Bénin, West Africa | West African Street Food: Kandi, Bénin | Back to Basics | 008


In this episode, I’m taking you through the city of Kandi to share with you a little bit of what it is known for, as well as introduce you to the street foods I tried during my stay. Kandi is an important region in Benin and many of our crops grow there. The street foods shown in this video are: Kandi bread, sugar cane, pounded yam, bita,…

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9 Comments

  1. Massa is very similar to appam (Indian cuisine). I love your videos and storytelling style. I was searching for recipes prepared from pearl millets in different part of countries other than India and then I discovered your channel.❤❤Make more videos😊

  2. I soooo want to try massa. Must be so good with the mix of spices 😍
    I'm glad I could finally watch the whole video. Everything is amazing! And I love the Lavoisier quote coming out of nowhere 😂

  3. hello, i am unsure if you will read this, but i just wanted to say i love your content!! i'm from south korea, and we have a very different culture/food compared to benin, obviously. i can just feel the love you have for sharing your culture and life with these videos. these all look delicious! i hope you have a great day 🙂

  4. I really love seeong international cuisine, and there isnt much about Benin or other african countries. Im brazilian and some of the food habits are comparable to here, except with different ingredients! Like the porridges and yam (we use maní or mandioca). I also love raw sugar cane, its a staple in street markets here 🙂

  5. This is an amazing video , thank you for showing us the richness of the beninese culture. My parents are from Dassa but i'm born and raided in France and your video allowed to learn a lot about my culture.