Spare Ribs || Eat Like a Namibian
There’s nothing quite as special as a slab of juicy, sweet pork ribs. So why not try this recipe and make it yourself. Broil it, braai it or just bake it.
Ingredients:
1.5-2kg Pork Ribs
1 tablespoon Smoked Paprika
2 Garlic Cloves Crushed
1 tablespoon Mixed Herbs
2 tablespoon Mustard
1 tablespoon Braai Spice (optional)
Salt
Pepper
Marinate for…
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