Second Spin, Country 161: South Sudan [International Food]
Second Spin, Country 161: South Sudan [International Food]
Watch Week 161 of my Second Spin: A Global Cooking Adventure as I cook the food of South Sudan! Tonight’s South Sudanese menu: South Sudanese Tomato Salad, South Sudanese Peanut Stew with Beef and Spinach with Kisra (South Sudanese Sorghum Flatbread)
How it went for The Global Cooking Challenge (11/24/2015):…
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Thanks sir
Nice trial @Cliffieland. Cooking kisra is quite tasking. Here's my kisra recipe (https://youtu.be/wv8jUH0wBRQ). You have to let the dough sit in a warm place for a few hours in order to rise before cooking.
🇸🇸🇸🇸thank you for sharing our kinds of food..much appreciated
🇸🇸🇸🇸🇸🇸🇸🇸💕🥂
You need to do this on tiktok they allow 3 minute videos now too
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Good trial but kisra is not cook using small pan
Salata dakwa….one of my favourite dishes. Nice video and well done
Love to my Southern brothers from Sudan.
Thanks for your support of food culture and Chanel. .You are uniting the whole world. Am South Sudanes German, who has no idea how to cook until I came across your Chanel. Kisra.wow
Good food healthy and wealthy that's why they are tall and good skin melanin
Thanks @Cliffieland for the South Sudaneses🇸🇸 cuisine. That's one of our Favorite food. It's very delicious 😋
You did the cooking very Excellent👌.
appreciate you for Representing us South Sudaneses 🇸🇸
Much love ❤ from South Sudan ✌
Keep it up
God bless 🙏