Okra soup (Fetri Dessi, Sauce Gombo) Togolese Cuisine


Okra soup (Fetri Dessi, Sauce Gombo) Togolese Cuisine


Ingredients:

Chopped fresh Okra
Fresh Spinach
Goat meat
Smoked Turkey
Smoked Mackerel
Shrimp
Cow skin (Apkaman)
Seasonings (Fresh blend of Ginger, Onion, garlic)
Baking soda
Sliced onions & Peppers (Habanero, Serrano, Anaheim)

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17 Comments

  1. quit talking about other people and how they make it ive seen a lot of okra soup/stew recipes, show us your style of this recipe im sure it will taste out of this world