Ofe Ugba (Shredded Oilbean Soup) | Flo Chinyere
Ofe Ugba (Shredded Oilbean Soup) | Flo Chinyere
Ofe Ugba written recipe: http://www.allnigerianrecipes.com/soups/ofe-ugba.html
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Great job, yummy 😋
Can I add ogbono to the soup???
Please send me a plate of African salad my address is 100 Edgewood drive apartment 2721 maumelle Arkansas 72113
Signature soup for Mbieri people, in Imo state!!! They call it OFE AKWUKWO.It comes with snails, lots of Ugu leaves or pumpkin leaves- (hence, ofe akwukwo), okoro, ugba, dry fish and stockfish. No ogiri is added. The ugba used, is the soft and some what fermented ones and roasted with the leavy wrapper, in an open fire,before adding into the soup. This roasting brings out the charateric smell of the Ugba. Little water is used. DELICIOUS!!!
Yummy ,healthy and delicious
Thanks for remaining me this .
hello flo, nice video indeed. can I use ugba in egbusi soup? someone just told me now and I wish to try but I don't know if it would be OK
Flow I live in Maryland where do I find a Nigerian store to get the ingredients that you are using can you please let me know thank you have a blessed day
I just made this for oga and he loves it, infact it was a surprise. Thank you sis🙏🏾❤
Please,do you wash your crayfish before blending?
Hullo. I’m moving to Canada soon. Can I get the fish and Ugba there or must I keep sending home for “supply”?how do you get yours?
Nice! I'm definitely making this by weekend. Thanks for the on point video
Is Oil bean available outside of Nigeria? Is there a possible substitution if I cant get it in the USA
Can you make ogiri for us?
she's funny lolll, at the end she said: bye! see you soon!! with that tone
nnem oo, biko if I don't have ogiri okpi, what could I use as a substitute. I love watching your cooking
thanks alot would try it now
I have been looking for the recipe for this soup. Thanks for posting..
I just love the way you always so excited when cooking..weldone sis
What a coincidence! I have all the ingredients . Thanks for this video
I had no idea we made soup with ugba. I loooooove Ugba by the way.
SIS, THIS SOUP LOOKS DELI'. I'M HAVING SERIOUS LONG TROT HIA O. I HAVE ANOTHER WAY OF WASHING MY FISH. I SIMPLY PUT ALL MY FISH IN INDIVIDUAL BOWLS LIKE YOU DID, SPRINKLE SOME SALT ON THEM, AND POUR BOILING HOT WATER ON THEM AND LET THEM SOAK FOR ABOUT FOR 5 – 6MINS. SOME SEDIMENTS RISE TO THE TOP, DREDGE OF SAND SINKS TO THE BOTTOM, FISH IS SOFT, I BREAK THEM UP, RINSE AGAIN IN COLD WATER AND INTO THE POT THEY GO. :). I MISS EATING UGBA!
This looks amazing!! I've been using your recipes for years to remind me of home & to try new nigerian foods my mum didn't cook. They always turn out delicious!
wow this is good looking,I'm going to cook it it same way . thanks
thanks alot I learn so much from u. ugba soup is new to me, but I hv one problem must it be okra cos I can't eat okra?
In all my existence on this earth, this is my first time hearing of this kind of soup and believe me, I've here for so long. Wow! It looks like something I would enjoy too. What part of Ibo prepares this 'ofe ugba'? Also the word 'obstacles' got me cracking up. You have a way with words…lol!
thanks sis