North African-Style Poached Eggs in Tomato Sauce (Shakshouka)
Here is what you’ll need!
African-Style Poached Eggs in Tomato Sauce
Servings: 4-5
INGREDIENTS
2 tablespoons olive oil
3 cloves garlic, minced
1…
source
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Showing 1–12 of 22 results
Showing 1–12 of 22 results
I'm honestly going to try this dish. Abit addicted to the African cuisine atm ❤.
Shakshuka must have peppers 😊 Otherwise it's not Shakshuka
The name of Shakshouka is a tunisian 🇹🇳🇹🇳one from our daily dialect use, which came from the verb shakshak which only Tunisian people in this world use it and it means mix ,Shakshouka is our Tunisian dish that we mix with OUR spicy 🌶 sauce Harissa and with Tunisian virgin Olive Oil 🇹🇳🇹🇳.It was introduced in the north African kitchen but its origin still 100% Tunisian and nothing else .
Amazing video 😍😍 Tunisian Shakshuka so delicious and spicy 🌶🌶
What. That's way more than a teaspoon ???
It's Moroccan why name it north African
Those who love spicy food put t spoon of harrissa (Tunisian red hot chilli paste) it gives alot of flavor , in cold morning winter's day 💥🔥..
Interesting
Is this Egg in Hell? This was 3 years ago while people just make it trending just now.. 🤩
Is that how North Africans writing shakshouka is that in North Africans dictionary😊😂🤣
I really likes this so I took this recipe as an inspiration and posted a curry shakshuka recipe on my channel. https://www.youtube.com/watch?v=NZghDo662IA&t=2s
It's the Harissa that makes it, your recipe is actually better than most Top Chefs.
Those eggs look overcooked, tho.
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For all those fighting about who's dish it is relax. All of the Middle East cook it. Some have their own twist and all versions are delicious!!! It's a classic arabic dish that I love
What is a good substitute for Sriracha that isn't too spicy? Was planning to make this for my brother and dad but they aren't into spicy foods.
The blasphemy when they used canned tomato
This looks so fucking good wow
"ص و ص ف م و ث" IM SCREAMING AHAHAHAHAHAHAHAHAHAHAH U TRIED
Please get a professional translator. My language is awful in the video
That is a Jewish dish
this recipe os from tunisia it s in north africa #tunisiansaroumdtheworld
This is not at all how to make it
Beautiful work.
I just wanna share an information, Arabic writing starts from the right side😊
If you're going to add Arabic text, perhaps check that it looks kinda the same way it looks in Notepad? Because the way it looks here it's just unreadable. The letters are laid out left to right instead of right to left, and they are not shaped (i.e. letters should connect to each other in Arabic, they are simply separate)
eggs and tomatoes. my two worst favorite foods. wow why am i watching this?
Almost thé right recipe
ok first the writing is so wrong second of all iam algerian and this is so far from Shakshouka its not the old styled one or the modern way so wrong
Your writing the Arabic version wrong
Paprika 1tsp
بابريكا ملعقة صغيرة
Sorry I just couldn't help but correct you guys no offense I'm very happy that your trying your best to write in arabic❤️❤️
the arabic it dosn't correct XD…… but It's okay….. you must arabic like that… (بيض )
Did they put Arabic in here. Ammmmmmmmmmm tasty its backward
OMG!! FINALLY A NORTH AFRICAN RECIPE!!!! :D (im tunisian)
The arabic is so bad it's not supposed to start from left to right it's the other way around and the letters need to be connected for example you wrote eggs like : ض ي ب it's actually like this : بيض
The arabic is so bad the words aren't connected u suppose the program you're using doesn't support the arabic font
LOL they wrote Arabic from left to right whereas it's the inverse. Still…
Arabic yay
The arabic is messed up btw its backwards the font messed it up i guess thats cause arabic is right to left not left to right
i am an Egyptian, and we absolutely don't make it this way!!, first we don't put curry and paprika!!! second WTF how many tomatoes did you put in it!!!third it's called "shakshouka" and fourth we serve it hard-cooked scrambled!.
You eat it with a bread
NOT A SPOON