Nestlé Adds More Sugar To Baby Food In Poorer Countries

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Nestlé Adds More Sugar To Baby Food In Poorer Countries


Naledi Mfoloe reports on Nestlé’s alarming practice of adding more sugar to baby food in poorer countries and the ethical implications and health consequences for vulnerable populations

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29 Comments

  1. We are our own demise. Trusting others with our lives a d livelihoods and actually expecting them to provide equal ingredients across the board. Why are yall importing anything from western mass own non-black companies is beyond my comprehension.

  2. I don't know when Africa will stop allowing their countries to be used as a dumping ground for Western garages, knowing they have a problem with Africans population growth.

  3. There’s more sugar in all processed foods in poorer countries. Anyone who’s been in a food store abroad would notice that immediately. People need to stop purchasing it and buy from local farmers.

  4. You called it right, it is a fundamental right to healthcare in all forms necessary, particularly for ALL young a na infant children. Good perspective

  5. Guys, receiving sugar in the milk is for a reason. The reason to give sugar to babies is a way to control them from the beginning. Sugar is like a drug and makes adult addicted, so imagine how giving sugar to babies could do!!!???

    Giving sugar to babies will definitely make them addicted and they would be much easier to control them!!!

  6. What is wrong with us. We expect people who have openly hated us for centuries, but we trust them to feel us, teach us, and supply us with all kinds of things. GOD HELPS THOSE WHO HELP THEMSELVES.

  7. Africa needs to start producing food for our children within Africa. No food for children should come from outside the continent, especially from the West. Our children are the number one target by the West.