Meet African Chefs Promoting Traditional Dishes In The diaspora

Meet African Chefs Promoting Traditional Dishes In The diaspora

French cuisine is well-known for its excellence. Traditional dishes like coq au vin (KOK-OH-VAN) and the vast array of locally-produced cheeses and wines are famous around the world.

But, with the largest African diaspora in Europe, it’s no surprise that dishes from the continent are becoming more and more popular in France – and that…

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