Mango Achar /South African Recipe/Mango Pickle/Side Dish
MANGO ACHAR💯
Green Mangos 🥭
1 Tbsp Coarse Salt
1/2 Cup Achar Spice
1 Tbsp Fenugreek Seeds
1 Tsp Achar Salt
1 Tbsp Dried Garlic Flakes
1 Tbsp Dried Chillie Flakes
Vegetable Oil
1/2 Tsp Achar Dye Oil
Music:www.bensound.com
source
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Nope you made a big mistake cutting the mangoes too tiny pieces
14 days sounds like 14 years!
I just downloaded this video but please use Audio. What they sell us here …..is not make sure😂😂😂
Wow
Thank you so much for the demonstration and recipe 🎉❤❤❤😊
Perfect, tried and tasted it with family
Thank you so much for the recipe…i will definitely do it and start a small business 👏 you are a blessing 🙏
thanks for sharing.yehovha a mi kaekisi
Yhooo so it takes half a year just to make achar…there has to be another way
Cut mango into small and bigger pieces then add 1 table spoon salt
Transfer it to a bucket
Close for 14 days
After 14 days open the bucket and strain water
Add masala1/2
Mix mix mix
Cover wit plastic add led ontop ufake bhakedeni umbonye
For another 14 days
Add I TBS funugreek seed
Add garlic flakes
TBS achor salt
Dried chilli
Mix
Vegetable oil add anchor dye. Add oil ontop then keep for 3 to 4 days and save
nice video
Thank you i thought its was cooked and there's vinegar added 😅
What is cheaper is what you already have😮
I'm in KZN can not find Achar. I'll make my own
No man I can’t wait for 32 days when i can have it in just a week
Ma aunt doesn't play with time, she chop them mangoes today, mix everything and said I should give it 14 days then it's ready to indulge😅😂😂
Will show her how it's made
So you have achar in 32 days? This is far too long. With your soaking in 14 days and another 14 days with no preservative added, the mango will smell and taste 'off'. Achar can be made in just 2 days!
Thank you so much, i am in New Zealand and they don't have achar. The struggle is over 🎉🎉🎉
My first batch came out perfect even after missing a step❤❤
What is purpose of funugreek
I am so doing this recipe hope i get it right ❤ from Zimbabwe
How is atchar salt different to ordinary salt ?
Fyi mangoes originate from India. Like most spices as well.
How long will it last?
An achar takes a month to make🙉🙉🔥
Unripe mango 😢.
I love this video it’s so straight forward
Excellent achar mango how much mango need
This Recipe is quite different from the West Indies Version, but looks delicious all the same . The Preparation time is a bit long seeing that it looks sooo good, not sure if I wouldn’t start EATING IT BEFORE IT’S READY !!!👍❤️❤️😆😁😁
U can do what ever achar is always rotten there other Ellement hidden
This is so different but similar to Indian pickles 😮
Love the recipe❤
The oil should it be hot or cold
Superb…I'm gonna try this
Love achar, especially with breakfast eggs and toast
Am definitely going to try this
Shine mbokodo
Can I use normal oil??
Awesome, I start tomorrow
Thanks a lot for this delicious recipe,God bless you 😊
I feel not good they way I make 😮
Thank you very much
How long can you keep a tub like this for?
Too damn long this one😂
Thank you😊