Libyan Batata Imbatna/M'buttin in the Oven – بطاطا مبطنه في الفرن

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Libyan Batata Imbatna/M'buttin in the Oven – بطاطا مبطنه في الفرن


Link to the 7araraat: http://m.ebay.co.uk/itm/252936585882?_mwBanner=1

Ingredients:

400g of minced lamb
3 onions
1 bunch of flat leaf parsley
Breadcrumbs
2 eggs
3 peeled baking potatoes
Hot pepper or paprika
Salt
Pepper
Libyan spices. Link to follow.

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31 Comments

  1. I make these all the time but I just cut pockets in the potatoes and drop them in the deep fryer and they don't fall apart that way. I like these and samosas they just take so long to make lol

  2. This is the first time to see y'r account I regret I've not seen u before , u are so perfect and make every thing easy and for me I learn from u how to cook and speak
    Thank uuuuu so much
    Om yusuf