Kik Alicha | Ethiopian Split Pea Stew
Kik Alicha | Ethiopian Split Pea Stew
Kik Alicha | Ethiopian Split pea stew is a traditional recipe of Ethiopia with mild spice, warm and comfort stew served with Injera or rice. Kik Alicha is similar to the Indian Dal recipes. You can use split green peas too for this recipe.
Click here to check out my website-
Click here to subscribe-…
source
Reviews
0 %
This is not how you make Kik wot…
Thank you