How to Prepare Ebaven (Benin Republic delicacy)
How to Prepare Ebaven (Benin Republic delicacy)
EBAVEN is a garri delicacy enjoyed in Benin republic. It is also a familiar dish to the Togolese. It is however known as GARI PIÑON in Togo.
INGREDIENTS
Garri
Chopped Tomatoes
Chopped onions
Chopped Scotch bonnet pepper
Vegetable oil
Mixed spices
Bouillon cubes
Coconut garri (Optional)
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