How to make traditional Eritrean Himbasha

Good job keep it up teaching our tradition thanks

Well done but Measurements please

እጅሽ ይባረክ ሲያምር

Please correct Hmbasha nay Tegaru ember 1890 zimetse sim aykonen emo AGEB DEKI ASMERINO ! KEM AMHARU SEREKTI ZEYNATOM ATIKUNU??😡😡😡

Buona gal erey ❤️🌻❤️🌾🇪🇷🌿❤️

ወይይይ በጃኺ ንባእልኺ ኣሳናኽታ ሕንባሻ ዝምህረኪ ትደልዪ ምስናይ ይ ቅረታኡ ናይ ሕንባሓ ወዝ የብሉን ማዓረይ

😅ሹኮሮ በዚሑ ከአ ድዩ

Nice, Tigray traditional Hmbasha and Eritrean ❤

Nfhu aybhalen hafe elu EU zbhal

Please wash your hand doing you cook

des zbl hhnbasha kexlyo❤❤❤❤❤❤

😮😮

Btami des tible himbasha ed ybark Fetari sbuk habereta kea thanks ❤❤❤.

Nay himbasha mebokolu tigray eyu GGooggo natki

Thanks for sharing

ماشاءالله بالعافيه عليكم ❤

Listen women why you put black seeds if you are putting orange skin and why you put backing powder since you use yeast you should not use all that you think you now but you don’t the way you making it is wrong and Dangerous okay and show your face also why you use your hand dirty women

You wrote the tittle in english but you speak another language.

I need to know the specification of this preparation

Its good. Can you tell us the measurement pls. Thank you

ክውቅጣ ኢየ.. ክክክክ ሕንባሻ እሽለም ዶ ዮይኮነን።

Eti desti mesenketi enda turki erekeb do ekewen ?

Nf eti gn eqn ngeri🇪🇷❤🌹

يعطيك العافيه جميل وشكله طيب

Good job