How to make Togolese black eyed pea with lamb recipe!

How to make Togolese black eyed pea with lamb recipe!

1 bag of dry black eyed pea
1 green pepper
6 plum tomatoes
2 big onion
2 carrots
1 habanero pepper
vegetable oil.

for sauce, tomatoes and onions were blended together.

boneless lamb
lamb was seasoned with homemade seasoning, but you use your favorite seasoning. lamb was baked in 400 degrees temperature for about 20 minutes.

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