How To make The Best Ghana Waakye//Rice And Beans//#StreetfoodGhana#

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Masof's Kitchen

Joined: May 2024
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How To make The Best Ghana Waakye//Rice And Beans//#StreetfoodGhana#


Waakye is a Ghanaian dish of cooked rice and beans, commonly eaten for breakfast or lunch. However, others eat it for supper. Waakye is a popular street food in Ghana.

The beans used are normally black-eyed peas, some use red or pinto beans. 

Ingredients:
3 cups of Black eyed Beans
4 sticks of sorghum leaves( waakye leaves)
1 tsp…

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29 Comments

  1. have tasted waakye just once and i loved it!!
    Since then have been looking for a way to try it again plus i use to think waakye is a Nigerian food made by the northerners😁 now I know better. Thanks for this.🙏🏻
    Buh is there any substituted for the leave or stick you put in the beans?

  2. Looks absolutely delicious. Love the colour. Did you cook the beans for 15mins or 50 mins? Sorry that part wasn't clear for me as my beans usually take longer without pressure cooker…. thanks 😊