How to make Sukuma Wike & Ugali | Kenyan and Tanzanian Cuisine | African Food

How to make Sukuma Wike & Ugali | Kenyan and Tanzanian Cuisine | African Food

Origin: Kenya,Tanzania,
Sukuma & Ugali is a popular dish among East African countries, especially Kenya & Tanzania. It’s a vegetable dish often cooked with beef, accompanied by Ugali which is starchy food made with corn flower

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