How to make Nigerian Puff Puff /step by step | for beginners | very detailed
How to make Nigerian Puff Puff /step by step | for beginners | very detailed
This is how to make the best Nigerian puff puff at home and in bulk.
INGREDIENTS
1kg All purpose flour (1000ml)
4 Tbspn Yeast
1/4 tspn Salt
1 Cup granulated sugar
1/4 tspn milk Flavour (optional)
800 ml Warm water (or add water little by little till you get the right consistency)
2 piece Scotch Bonnet Pepper
1 small Onions
Also let me know…
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Reviews
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What about the peppers 🌶️
I just made a hard puff puff looking like akara
Can one add egg
About how many pieces would we get
Nice 🎉Weldon ma
What of the slized onion &pepper
❤❤❤
Nice job dear
Is it compulsory to add milk
Is it compulsory to add milk
How many minutes did you allow it to raise
Can you add milk powder to it
Good job
I find it difficult too making a nice round puff puff but this method will definitely help 👍
So yummy you have made my day
how many cups of flour is in one paint
Very nice
You did not show when you added the pepper & onions
Is warm water optional
On my way to the market
Hay use your hand?
Iam,comming😍😍it's,buteful😍❤❤❤🏃
Nice one
You don't put pepper and onion there again now
Please, how many guests will this recipe serve?
Ma please I want to learn how to make Egg rolls in large quantity thank you
when you said he is the best puff puff marker in lokoja..i just knew it was Felix my guy, from his fingers and legs i knew also 😂. joke apart Felix is good verrrrry good in his craft both in pastry and cooking dishes. soar higher gee
Are they not too oily?
💕😘😘
But why at the end you added onions and Pepe?? Is it necessary? Or we can still make it optional?
Voila😘😘😘 i love your measurement. No capping You are one of the best🌟✌️
You did a very good job.
Learning how to scoop is very easy try more,you will become an expert soon.❤
I'm from Ghana and really love it because I have learned new skills after watching it and I am going to try it
Thank you 🎉
Hi I'm new here pls can puff puff stay for more than a day
Good job❤ .thanks for sharing.
Next time ,when adding yeast. Let it be far from the salt; salt can reduce the active power of the yeast…
Please how do I use the non instant yeast please 🥺
I love this recipe, I am going to try it ❤🎉👌