How to Make Nigerian Kunun Zaki for Sale | Best Kunun Zaki Production | Kunun Zaki Recipe

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Anami Shall-Holma

Joined: Apr 2024
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How to Make Nigerian Kunun Zaki for Sale | Best Kunun Zaki Production | Kunun Zaki Recipe


How to Make Nigerian Kunun Zaki for Sale | Best Kunun Zaki Production | Kunun Zaki Recipe

Kunun Zaki is a creamy, spicy and nutritious drink from Nigeria particularly from Northern Nigeria. It is very delicious and healthy because it is made with natural ingredients that nourish the body like guinea corn, millet, tigernut, cloves, ginger…

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47 Comments

  1. Wow nice one, but please in dat Sonya milk I use hot water to soak my so d test wont come out and for dat I don't use d sweet potato anymore and it comes out very good and ticker Dan urs

  2. I think there are different method of kunun zaki, I remembered 40 yrs back my grandma used to make it but after sieving everything, she will add sugar and heat it, when it becomes hot not boil, she will set it to cool then sieve it again and serve. I can't remember when last I taste it. Good recipe, pls make some northern nigeria drinks like siro, kwarbebe etc

  3. Thanks very much for this recipe. I haven't use soya beans before, but white and red guinea corn plus groundnut.
    And my auntie mixes the spices with a small part of the raw blended guinea corn when the kunu is warm or cold, but not when it's very hot. Please what quantity of date can be used for those who doesn't use sugar. Please can you help us with accurate measurement for all the ingredients? God bless you. Thanks 🙏

  4. Thanks for your video Anami, pls have we got this drink produced in a big production in Nigeria? How easy is it to get the ingredients in a large quantity? I'll be looking forward to your response, thanks.