How to make mahewu at home | Maheu | Mageu | Amahewu recipe | Finger millet malt drink

Author Avatar

Afri Delights

Joined: Mar 2024
Spread the love

How to make mahewu at home | Maheu | Mageu | Amahewu recipe | Finger millet malt drink


Mahewu/Maheu or Finger millet malt drink is a traditional african drink enjoyed by all family including children. It is easy to make at home

Ingredients used in this video
1 cup of Iwisa Super Maize meal flour (This recipe is for Iwisa you might need to customise recipe if using other brands)
4 cups of boiling hot water
2 cups of cold water
2…

source

Reviews

0 %

User Score

0 ratings
Rate This

Sharing

Leave your comment

Your email address will not be published. Required fields are marked *

15 Comments

  1. There is a company in Zimbabwe that makes a VERY fizzy maheu. It's in a small clear plastic bottle and it's colour is brown from the zviyo I assume. When you open it the fizz is like when you shake a can of coke. I have to open it upside down otherwise it will explode all over. How do they make it SO fizzy?

  2. Excellent 😊! I cannot wait to visit Zimbabwe….. Looks delicious 😋. I wish 🤞 West Africa 🌍, East Africa 🌍 and Southern Africa and start learning 👌🏿 to cook each others foods and preparing each other drinks and somebody open a restaurant in each country offering each other's famous drinks and national dishes 😉…… 🤔 💭…… This would definitely help foster and promote our unity 🤝🏿 on our Continent….. Its time ⏲️ now….. Its the 21st Century Africa 🌍. Unite!!!!

  3. Is maize milk flour the same as corn starch in the U.S.? It produces a similar result when we cook corn starch and water on low heat (I learned how to do this to make white sauce as a kid).

  4. Watching your video for educational purposes.I am a Dairy technologist.
    Why you didnt add any milk to it.I confused it as a Dairy based product.
    May be companies are adding milk as a replacement for water which you have added later on.