HOW TO MAKE LIBERIAN CORNBREAD FROM SCRATCH
HOW TO MAKE LIBERIAN CORNBREAD FROM SCRATCH
INGREDIENTS:
1 CUP ALL PURPOSE FLOUR
1 CUP INDIAN HEAD STONE GROUND YELLOW CORN MEAL
1 CUP CARNATION MILK
1 CUP SUGAR
2 STICKS BUTTER (WHICH MEASURES 1 CUP)
2 EGGS
3 TEASPOONS BAKING POWDER
PINCH OF SALT
1 TEASPOON NUTMEG
1/4 CUP VEGETABLE OIL
BAKE AT 350 DEGREES. DEPENDING ON YOUR OVEN, BAKE BETWEEN 45 TO 120 MINS
Please make sure you…
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It is a great baking❤❤
Thanks for the recipe, Ms. Norma. I was sweet. I added vanilla extract for extra taste. Thanks so much.
If i wanted to use a larger pan, should i double the ingredients. How long should i let the cornbread bake for?
Thank you Aunty.
I'm trying this now
Thank you
Thanks for sharing your recipe, I followed it. 🥰
what would you recommend to use if in uk?
Thanks been looking for good cornbread recipe from Lib this one is awesome
I really missed that sh** when I was in Liberia 🇱🇷 I ate cornbread like crazy
I tried the recipe. It turned out great! Thank you
Thank you Norma. It was great!
Thanks Norma, I followed your recipe and it came out great. I added vanilla n cinnamon and baked mine in a skillet because I wanted it crunchy.
Thanks Norma! I am right on it now.
Great video mama
Hi Norma, I will try the nutmeg the next time I make cornbread!
Thanks Norma