How To Make Ethiopian Lamb | Tibs | Ethiopian Recipes in English

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How To Make Ethiopian Lamb | Tibs | Ethiopian Recipes in English


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How To Make Ethiopian Lamb | Tibs | Ethiopian Recipes in English

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  1. INGREDIENTS

    1x
    2x
    3x

    1 pound unsalted butter, cubed
    1/4 cup chopped yellow onion
    3 tablespoons minced fresh garlic
    2 tablespoons minced fresh ginger
    1 2-inch cinnamon stick
    1 teaspoon whole black peppercorns
    3 BLACK cardamom pods (not the green cardamom variety)
    3 whole cloves
    1 teaspoon fenugreek seeds
    1 teaspoons coriander seeds
    1 teaspoon dried oregano
    1/2 teaspoon cumin seeds
    1/4 teaspoon ground nutmeg

    1/4 teaspoon ground turmeric
    1 tablespoon besobela ,if you can find it, otherwise omit (see blog post)
    1 tablespoon kosseret ,if you can find it, otherwise omit (see
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    ✌🏻