How To Make Delicious Liberian Dry Rice
How To Make Delicious Liberian Dry Rice
Liberian dry rice. This measurement can be use for party or family of 4-5. You can always reduce the amount of rice if you don’t want a lot of rice.
Ingredients:
1. Parboiled Rice or White Rice
2. Spam
3. Luncheon Meat
4. Corn Beef
5. Smoked Fish
6. Any Fish of your Choice
7. Okra
8. Bitter Ball/ Garden Eggs
9. Kitilay/ Pea Eggplants
10. Red…
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I’m a Gambian . And never eat this before. But i assure you will definitely try it ❤❤
You can cook
I you in Liberia
Yummy 😋
Now this 's what you bring to the table 🤤
Can you please tell me how to make the 2 side condiments
❤❤
Do you ship?
That is how exactly I season I can't only see the outside I have to season the inside and in the head and buy the gills and every part that's still there I have to season
this looks so good, I want to try recipe , do I still need to boil bitter ball and pea eggplants even if I don't use okra ?
I questioned if the rice was over seasoned. Maybe try some misses dash for seasoning as well if u want to add flavor but no salt. As adobo & seasoning salts first ingredient is salt.
Hello Winn, thank you for sharing this recipe. I made it almost like you, minus the ground beef. And it was tasty, and just perfect 😊. Thanks again.
Girl i love your dry rice recipe im going to try it and ill let you know how it taste
what is name of the smoke fish? if I can’t find smoke fish can I use any fish or No?
What was the 8 pieces u added to Okra pls
Don't eat meats but will try a variation with fresh herbs instead of adobe ie salt
The Salt is way to much for the AA community..we suffer from too much salt and white carbs and don't receive quality medicare care
Ooo! I love my LIB man! I'm AA and he loves my cooking. I will surprise him with this recipe. Thank you ma'am!
When you mentioned you like your rice juicy, were you referring it to meaty? Or like wet/watery/soggy?
Just discover your channel and I’m loving it
At the very end when the food was ready, did you add oil to the pepper sauce ? Also can do you have to gut the fish ? I will cook this thank you for your videos I love them
U killed it.
🇱🇷🇱🇷🇱🇷🇱🇷🇱🇷❤
💯💯🇱🇷🇱🇷🇱🇷❤❤❤
Love this ❤️🥰🙏🏾
Mam, I think that American dry rice there ooo! 🤣🤣🤣🤣🤣 your preparation is completely different. But you try
Nice job sis 😍 🇱🇷
that's a lot of meat. wow im hungry
I'm downloading this one, because next Saturday I must prepare this same dry rice.
Nice!!! I miss this so much!
Wow look so good. I love my liberian food 😋 but I'm not too good at making it watching your video I can definitely make this one.
I'm cooking for one person, so if I cut the recipe in half, and there's still a lot leftover, would it freeze well?
i love this 🖤
Hey sis, what measurements would I use for two fishes😩 or just cover each side with seasoning
You done think this rice is over season?
Wow!!! This dry rice is very juicy.
Honestly, WE have to come up with a more #sexy name for this dish 🤔😂….IT IS ON THE $MONEY HOOK. You're a boss, Winn!!!
饿了
Very delicious dry rice you're such an amazing cook looks so yummy 😋 Bon appetiti and thanks a million for sharing 🙏🏽🙏🏽🙏🏽😍😍😋😋
Can I use something else besides that meat in a pot? It's not good for you. 🤢
Liberian "Dry" Rice
adds over a dozen ingredients
Ayy my people lmao
This dry rice is not for funny! I am hungry now.❤️👍🏾👍🏾
so i did it and it was so good and give us a part 2 plz and thank you thx
One of my favorite food from LIB. Quick, easy and simple. Thanks beautiful. I just learned a different way to cook it. Will try this.
You can't cook 🙈🙈🙈
That was a very rich dry rice.