How To Make Authentic Ghanaian BURKINA | DEGUE from scratch
How To Make Authentic Ghanaian BURKINA | DEGUE from scratch
How To Make Authentic Ghanaian BURKINA | DEGUE from scratch
.. ingredients…
3 cups millet flour
1 1/2 cup water
1 tsp salt
1 tsp ground cloves
1 tsp ginger powder
600 gr plain yogurt
300 gr double cream
1 tsp vanilla extract
200 gr milk
Thanks for watching
Please share!!!
source
Reviews
0 %
I heard it can be boiled when it ferments, is that true?
How I miss drinking this 😢
Can I used the whole grain millet instead of the flour?
God hell west Africa ther to much selfish tha smali Bolton 300ml they sell 4 pound 😂
Can it make u gain weight?
My favorite desert. I loooooove degue. Love is an understatement ❤
Gina, you’ve made my day 😅!
Very lovely
Can I use milk instead of yorghet
Please which type of millet is this?
Thanks for sharing 😊 my food when I was in Mali.
Nice one ❤
Thanks for sharing