How to cook traditional Gambian dish: Domoda | My Gambia | My Magazine

Author Avatar

MyGambia

Joined: Mar 2024
Spread the love

How to cook traditional Gambian dish: Domoda | My Gambia | My Magazine


Domoda is a Mandinka traditional dish, a delicious groundnut stew mixed with spices, meat (chicken or fish) and vegetables. It is a very famous food in The Gambia and Senegal. If prepared less spicy, it is also the number one choice for many visitors of The Gambia.

Traditional Dish Recipe: Domoda

Do you want to know more…

source

Reviews

0 %

User Score

0 ratings
Rate This

Sharing

Leave your comment

Your email address will not be published. Required fields are marked *

11 Comments