How To Cook The Best of South Sudanese Traditional Village Okra Soup.
How To Cook The Best of South Sudanese Traditional Village Okra Soup.
The Okra is an important plant in South Sudan tradition and Modern cuisine. The Okra plant is valued in the African Continent at large. Okra is consumed all over the continent of Africa, from South, North, West, and East okra can be found or present in their traditional cooking.
It is also consumed in another part of the world such as Asia….
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My friends introduced me to this beauty
This combo is called potash.
It’s very different to the usual one, the necessary ingredients are missing like unions, garlic and few different ingredients like herbs. Still looks nice.
amazing. Thanks for this. Is stockfish part of South Sudanese cuisine? I thought only Nigerians eat Stockfish in Africa.
من بتين بفتش لي الملاح دا ياخ مره واحده بس اكلتو يا سلام احلا ملاح
Hi sister.I am from Sudan. Thank you for the recipe.I first thought you were cooking two different dishes,faseekh and bamiya mafrooka,but you incorporated both 👍
what is kombo… what is it made of
Ilove it
I love seeing my peoples food being shown, great job on the video. I was born in Khartoum and left because of the war and went to Egypt for a few years before moving to Canada. I can't wait to go home and see our beautiful country
wow this is indeed well described cooking video! 👏🏿👏🏿 From the introduction for ingredients to praparing and cooking methods are very well organized! well done Auntie Ichang 🥰🥰
What a great idea! You did it so well. Thank you for sharing. Keep it up.