How to Cook Dikgobe / Samp Recipe / Botswana Recipes
How to Cook Dikgobe / Samp Recipe / Botswana Recipes
Dikgobe is a Botswana word for samp and beans cooked together. The dish is commonly served at Setswana celebrations of life, such as marriage, Independence gatherings and so forth.
Please like, share and SUBSCRIBE, Be sure to CLICK the BELL ICON to get my latest videos. Thank you!”
6 cups water
¼ cup Canola Oil / Vegetable oil
1 1/2…
source
Reviews
0 %
Thank you!!
Greetings Mama B. I want to try this for the next Samba, or maybe for Bantu New Year next week; Wednesday September 21, 2002. Could I use field peas instead of black eyed peas? I really don't care for them. ☺️ Also, long will it take in a crockpot on low? Matondo.
Bro 👎
Here in 2022,you're a blessing🥺
I'll be back when it's time to impress my in laws!
Delicious ❤️🤗👌
Delicious
Nice food
Hi Mama Boi, good video. I never tried that specific corn. I’m making beans in my instant later this week. Your channel is rocking!!