How to cook Bacalhau a Gomes de Sa /Salt Cod and Potato Bake Part 1

How to cook Bacalhau a Gomes de Sa /Salt Cod and Potato Bake Part 1

This classic is probable the most popular dish in Portuguese cuisine. There’s a saying in Portugal; “There’s a recipe using Bacalhau for 365 days of the year”! But this classic, is not only a year round treat it’s also a must have Christmas favorite.In fact it wouldn’t be a traditional Portuguese Christmas Eve diner without it!…

source