How To Cook Ampesi with Koobi for the first Time with @queenscookgh
How To Cook Ampesi with Koobi for the first Time with @queenscookgh
Ghanaian popular local dish, Ampesi with Kontomire stew. Made with Plantain and cocoyam.
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Finally home made WTG
Can't get over the salt in addition to Koobi
He is the nephew of Wofa Akroboto
You put Koobi which already have massive salt and add salt who are you
❤❤😍😍💕
Ghanaian food are the best on this planet
I like when you put traditionnel music
ONE MEAL A DAY,,( OMAD )..😊
This man l said when u are eating invite me 😂😂 can u eat all😂😂😂
Do not boil eggs with food. boil eggs separately .
Just turned to be my craving rn😂
Wode3 adwaane de3
Bro is going places 😮
Bless you heart and your food culture, but me, I couldn't eat it, no disrespect.
africa
Ghanaians the best in cooking
Ghanaians are so good in cooking
What was that brown paste, peanut?
Pls next time use a Ghanaian song 👍🏼❤
❤❤❤❤😋 😋
I luv Ghana food ooo
Wow love it ❤
Most Ghanaians put boiled eggs in all their food? I never witnessed this terrible habit in the late 80s and early 90s when I visited Ghana
Yummy 😋😋
Oh my God i want to go back to Ghana😭😭
Mr Wiily you like chopping good ,nice ,, long time I ate Kokoyam ,the Country I live there is no good Kokoyam ,I love fried Kokoyam,
I don't need fufu….this is my favorite