Green Banana Masala | Matoke Recipe | Raw Banana Curry

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Chef D Wainaina

Joined: Mar 2024
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Green Banana Masala | Matoke Recipe | Raw Banana Curry


1 Bunch green bananas ( Matoke ) about 5 bananas, peeled and soaked in acidulated water ( Lemon juice added to water to prevent turning brown or oxidation )
Water to cover , for boiling
2 Tbs Vegetable oil
1 white onion, peeled and diced
1 Tbs Garlic, chopped
1 Tbs Ginger, minced
1 Tsp Curry powder
1 Tsp Cumin coriander
1/2 Tsp Turmeric
1 Tsp…

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43 Comments

  1. How lucky am I. I got green bananas in a supermarket in South Africa. Made this, and it was amazing. Will do it whenever green banana are available. 🎉🎉🎉🎉🎉🎉🎉

  2. Thanks a lot We make green banana chips and green banana rolls filled with cheese or fish and sauce But this receipt is new and I am sure very tasty I will try that one

  3. Wow! This reminds me of a green banana dish my nanny made for us when I was under 10 & often requested. I've always wondered what it was called or how it was made, , ironically, I've searched for green banana recopes in the last 3 years during my cooking quest & asked many people about it, it was a delicacy no one seem to know!. Yours looks more like what I remembered, though she sliced them into big chunks, cooked until tyere was no liquid & would have used different spices. I will try this in her memory ! Thanks so much, Syl

  4. You said they can be found but be sure to get the right ones. How do I know which green bananas are the right ones.? Is it something different from the Dole bananas you see in the regular supermarket?