Ghana traditional food/Ghana cuisine/how to make authentic abolo recipe/steamed rice and corn flour

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Ghana traditional food/Ghana cuisine/how to make authentic abolo recipe/steamed rice and corn flour


Ingredients:

Water
Corn flour
Rice flour
Baking Powder
Corn starch
Sugar
Yeast
…………….
Steamer
Corn hask

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47 Comments

  1. Wow, and I’m proud of you too hun❤️ this got me glued without blinking 😂 I’m hungry for it chai, everything on that plate is just on point, just gonna try this, thumbs up

  2. This is number 2 on my favourite streetfood list and my friends used to call me Akua aboodoo and i have always wondered how they prepared it. This looks super delicious and hmmmm. Sis right now no de3, you have to make some and DHL it to me please 🙏. This food is authentically bombastic, paaa. 3b)so yie 🥰😋😋