FATHER AND SON COOK BOTSWANA SESWAA, PAP, and MOROGO Recipe – Cooking with Kids
FATHER AND SON COOK BOTSWANA SESWAA, PAP, and MOROGO Recipe – Cooking with Kids
For Botswana, my four year old son and I show off our strength by pounding Seswaa, a pulled beef stew recipe on our International cooking adventure. We also cook pap, a corn meal porridge, and morogo, a stir-fry of greens. It’s a special occasion meal for our Botswana cooking experience.
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Thanks for watching. What's your favorite way to eat stewed beef?
100 🌟? I need to try this!😊
This is cute, sending my love from Botswana 🇧🇼🇧🇼🇧🇼🇧🇼
So cute… hello from Botswana 🇧🇼🇧🇼 Now I wish I could eat some Seswaa right now
Side note: In BW we call it Phaletśhe not pap… In SA they call it pap
Great video. Sam is so cute 😍
This is just ADORABLE!!! Love IT!!😀