Easy Green Banana Recipe &Tips| Igitoke in a Creamy Peanut Sauce|Matoke|East African Food ๐ง๐ฎ๐ฐ๐ช๐น๐ฟ๐จ๐ฉ๐บ๐ฌ
Easy Green Banana Recipe &Tips| Igitoke in a Creamy Peanut Sauce|Matoke|East African Food ๐ง๐ฎ๐ฐ๐ช๐น๐ฟ๐จ๐ฉ๐บ๐ฌ
This is an incredibly tasteful dish that is cooked mainly in the East Part of Africa. It is delicious and easy to make. I like mine when it is still a little bit hard but if you prefer it soft, cook the banana for an extra 15-20 minutes with more water. The whole recipe took about 45 minutes for cooking and 15 minutes for preparation. Theโฆ
source
Reviews
0 %
Thank you for sharing