Day 4/80 DJIBOUTI: I tried making Djiboutian Kashata 🇩🇯

Day 4/80 DJIBOUTI: I tried making Djiboutian Kashata 🇩🇯

Today I tried some Djiboutian Food. I made some Kashata which is a Coconut and Peanut Sugar Candy eaten in this East African country and many others in the region. It’s kind of like peanut brittle but with a coconut flavour. #shorts #djibouti

I didn’t have peanuts so I added almonds instead and the result was a deliciously sweet treat!…

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