Cooking the most delicious Angel fish||Lao’s kitchen ||Namibian foods

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Lao s kitchen

Joined: Mar 2024
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Cooking the most delicious Angel fish||Lao’s kitchen ||Namibian foods


Spices used
Fish spicy
Lemon and herbs
Cayenne and paprika
Aromat and lemon juice
Salt and black

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13 Comments

  1. Tips

    1.the fish must be iced and pour hot water at the dead fish then u scrub it ☺then wait for it to melt or defrost it the microwave which will smell after😮‍💨
    2.use foil paper to not smell.
    3.u can just dice the onions and etc then u mix with mayo then put it inside the fish🤤
    4.preheat the oven 190 degrees or any degree.
    5.to know the fish is ready the water coming out of the fish is drained up and the fish is smelling delicious 😋
    6. Use any spice as long as it is fish spice or kapana spice🥲

    good luck💯🤘