MUSHROOM STEW RECIPE Ingredients Mushrooms in season Tomato Onion Salt Cooking oil Method Wash mushrooms in a bowl and put in a pot. Bring to boil. Meanwhile, fry onions and tomatoes. Once mushrooms are cooked through, add tomato and onion sauce then stir. Add salt to taste. Simmer for 2 minutes. Ready to serve with Nshima/SADZA/Ugali Check nshima recipe on: https://youtu.be/kKiyAqCnqI4
How long should the mashroom boil before and after adding the fried tomatoes and onions?
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Yummy yummy
Thanks sis… Like the usage of charcoal
Yummy will give this a try😋😋tnks alot
MUSHROOM STEW RECIPE
Ingredients
Mushrooms in season
Tomato
Onion
Salt
Cooking oil
Method
Wash mushrooms in a bowl and put in a pot.
Bring to boil.
Meanwhile, fry onions and tomatoes.
Once mushrooms are cooked through, add tomato and onion sauce then stir.
Add salt to taste.
Simmer for 2 minutes.
Ready to serve with Nshima/SADZA/Ugali
Check nshima recipe on: https://youtu.be/kKiyAqCnqI4