COCOYAM LEAVES (NKONTONMIRE) ABOMU (STEW)
COCOYAM LEAVES (NKONTONMIRE) ABOMU (STEW)
PREP TIME: 10 MINUTES
COOK TIME: 20 MINUTES
SERVES: 6-8
INGREDIENTS
1 bunch of cocoyam leaves (kontomire)
10 pettie belle pepper
1 medium onion
1 medium tomato, charred,
1 Stinky fish (momone), charred.
½ salted dried tilapia, soaked.
½ cup palm oil
Salt.
DIRECTION
– On a chopping board, cut off the stalks of the cocoyam leaves, place in a…
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Can I also use Spinach leaves?
Very good so delicious to eat thanks
Wooooow..delicious
Is cocoyam leaves the same as spinach?
My fav food♥️♥️♥️. Ghana ba✌✌✌
Thank you so much! I had this when I went to Ghana and it was delicious!
Please where is you momone
How do you char the tomatoes
Healthy food. Thanks very much
I love it 😁