Burkina Faso_Ragout D'igname (Stewed Yam)
Burkina Faso_Ragout D'igname (Stewed Yam)
Episode five is here!
In this episode, we shimmy back to west Africa, and electric slide into Burkina Faso to experience Ragout D’igname (or Stewed Yam).
Africa in my Kitchen (AIMK) is co-hosted by two friends – Ijeoma (the experimental home cook) and Yemi (the taster/test subject).
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