Brew Guide – Rwanda Kanzu #5 Filter
Brew Guide – Rwanda Kanzu #5 Filter
In the tropical volcanic soil of Rwanda just west of the famed Lake Kivu, lies the Kanzu coffee station that mills this group of smallholders farmers. This coffee showcases a rich exotic sweetness tasting of different caramelization levels of complex sugars and stone fruits. A great coffee to introduce an origin and unique flavor profile that…
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Thank you so much for this video! Used the instructions to brew a Kanzu coffee roasted by Stamp Act Coffee and it turned out amazing👍👍🙏
Both Kanzu filter and espresso videos seem to have audio issues.
Just ordered this coffee along with a few others and can't wait for them. For this brew guide though I can only really hear the music and not the audio on the video. Just wanted to let you all know. Otherwise it's awesome that you guys do these free guides for all your beans.
Yo, you guys really should try the Filtropa #4 filters, if you haven't already! They flow a bit faster than the Melitta ones, but don't have any perforations.
You have any tips and tricks for a V60 recipe aside from the classic onyx V60? I just ordered some and I’m excited to try it out