Boyri 🇬🇳 | Guinean Millet Porridge | Bouillie de Mil | Ramadan Recipe

Boyri 🇬🇳 | Guinean Millet Porridge | Bouillie de Mil | Ramadan Recipe

#bouilliedemil #bouillieafricaine #guineanfoodrecipes
How to make millet porridge, also known as “boyri” in Guinea 🇬🇳. An easy recipe that’s a staple in West Africa, especially during Ramadan . It can be served with bread as well. Hope you enjoy the video. See you in the next…

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