Authentic Cow-Leg Stew Recipe | Nigerian Stew Recipe |
Authentic Cow-Leg Stew Recipe | Nigerian Stew Recipe |
Today’s recipe is my Authentic, delicious and yummy Cow-Leg Stew recipe, This dish is a bomb super delicious filled with lots of flavour and good taste this is a great recipe you can make in a snap, it’s easy to make but super delicious 💯
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Is your tomato sauce store bought or is it homemade?
Looks very tasty.
Wish you could put your ingredients in description..❤
10-29-23 this looks super delicious i want to make this🎉🎉🎉😊😊😊
Delicios ❤
This is Seriously one of the most Unique best Fiery tasty dishes I've Ever had and im 38!! And i was married to a Bangladeshi so i learnt how to make Amazing indian/Bangali Curry's But this Cow foot/leg Nigerian Curry i Had Years Ago!! And I've Never Forgotten it itvhad that much of a lasting impression ❤
I Love the World!
And.i Love Africa
God Bless you Sister ❤
Thankyouuuuu for giving this recipe video i had African Cowfoot curry at my African Neighbors House Years Ago!!
I loved it ❤
And Have been wondering How it was Made for Years!!
Thankyou So much for Showing me and Everyone Else 😊
I’m making this is the cow soft to eat???
Looks delicious
Yummy 😋 Good job sis
Sister thanks for this recipe shown indeed I have learnt how to cook tasty stew, God Bless u dear.
Wow dalicious yummmmmmmy 👍👍💖💚
I love cos leg. The meat get so soft when cooked right.
Your voice is to soft I couldn’t hardly 👂 you ❤but the dish looks good
Please Note!! There is no Measurements for the INGREDIENTS. 🙏
INGREDIENTS:
Cow-Leg
MARINADE:
Curry
Turmeric
Dry Thyme
Fresh Rosemary
Green Chili
Garlic
Ginger
Chicken seasoning
Onion
Salt
STEW:
Tomato Sauce
Fresh tomato
Onions
Red bell pepper
Scotch bonnet pepper
Green Chili
Vegetable oil
Chopped onion
Curry, Thyme and Nutmeg
Seasoning powder
Salt
Can you write the ingredients down ?
Good recipe….How long do you cook the cowleg (the 85%)?
really hard to concentrate on your recipe with that annoying tune constantly restarting, please fix your juke box i had to mute the sound off and put subtitles on
five or eight scotch bonnets – my goodness wow
Omg I’m making this tonight