Angolan Cocada Amarela

Angolan Cocada Amarela

This is the recipe for Angolan cocada amarela.
½ cup sugar
1 cup water
2 cloves
1 cup shredded unsweetened coconut
3 eggs yolks, beaten
Pinch of salt

In a saucepan over medium heat cook sugar, water, and cloves until they come to a rapid boil and sugar is completely dissolved. Once sugar water has boiled for 4-5 minutes remove cloves and add…

source