Algerian Mtewem Meatballs In Chick Pea Sauce
Algerian Mtewem Meatballs In Chick Pea Sauce
In this video you will learn how to make Algerian Mtewem Meatballs In Chick Pea Sauce
source
Reviews
0 %
Happy ramadan, Your videos are straight to the point ! I appreciate them ❤this is the 2nd dish I make for my iftar table .
Salam. My Algerian mother-in-law adds fresh cilantro, ras El hanout (algerian spice Mix) which includes cinnamon, cumin, s&p, garlic, and paprika to her meatballs and into the sauce. I also use half beef broth and water to make the sauce a bit richer in flavor so as to not water down the lamb. You might want to adjust the salt due to the salt in the broth. Do so to taste. The sauce is the heart of this dish to serve with French fried potatoes, salad, and crusty French baguette. Don't make it to thin or over do the amount of water. Your sauce should cook down to just cover the meat. Your version has a nice measure of sauce. There are many variations based on taste and your recipe is a nice version. Thank you for posting. Ramadan Mubarak 2024.
Arabische eten
تبدو لذيذة وشهية و شكرا الصلاة والسلام علي عليك يا حبيب الله محمد صلى الله عليه وسلم …عدد خلقك ورضى نفسك وزنة عرشك ومداد كلماتك…..
مشاء الله روعة الله يبارك ❤
Nice bro
نشكرك على هذا المجهود وهناك وصفات كثيرة لا تحصى ولا تعد الجزاءر قارة
Great recipe keep it up
Mon plat préféré merci pour le partage 🙏🙏🙏